food

Rick Gray Talks Vegas Entertainment and History, Residencies, and Great Comedy and Music, Plus Elizabeth Blau on Vegas Dining, Trends, Incredible Food Experiences, and Giving Back – Episode 562

Rick Gray, General Manager of Entertainment Operations at Wynn Las Vegas joins Nancy to talk about the Vegas entertainment scene, life after the initial shut-downs of the pandemic, entertainment at Wynn Las Vegas and the Encore Theater, and how comedy and music residencies are bringing the best to Vegas. Plus Elizabeth Blau, James Beard Award Nominee and restaurant development exec discusses the culinary landscape of Las Vegas, her restaurants, and teamwork, resiliency and compassion in the industry.

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Tommy James Talks Music Memories, Miracles, Detours, and Upcoming Biopic, Plus Television Flashbacks with Laurie Jacobson – Episode 503

Tommy James joins Nancy to discuss his journey with Tommy James and The Shondells and beyond including early success with hits like “Hanky Panky,” “Crystal Blue Persuasion”, “Crimson & Clover,” “Mony Mony,” and “Sweet Cherry Wine,” his autobiography Me, The Mob, and The Music and an upcoming biopic. Plus, Nancy talks with Hollywood historian and author Laurie Jacobson.

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